A garden of mindful luxury where sea meets serenity
Ocean‑view tranquility rooted in mindful luxury
Tucked into the gentle curve of Nhơn Lý’s coastline, Maia Resort Quy Nhơn is a haven of garden‑framed villas that marry contemporary seaside elegance with thoughtful wellness design. Spread across a lush tropical site mere steps from the sandy beach, this oceanfront retreat is the inaugural property under Fusion’s wellness‑driven hospitality concept - a sanctuary where peaceful coastal ambiance meets curated self‑care.
Comprising approximately 54 to 290 villas, accommodations range from semi‑detached and garden pool villas to deluxe and beachfront pool villas, including two‑ and three‑bedroom options. All feature private outdoor rain showers or pools, soothing natural décor and luxe amenities sized from ca. 60 m² to 166 m².
Dining at Maia is anchored by Vi Restaurant, where an open‑kitchen format frames fresh, locally‑sourced seafood and produce with ocean views. Culinary artistic flair unfolds further at Ad‑Hoc, inspired by the team’s daily market and farm explorations, where changing‑menu creativity meets Fusion’s health‑flavour balance . A pool bar lines the beachfront infinity pool, ideal for sunset cocktails over turquoise waves.
Wellness lies at the heart of Maia’s philosophy. Vela Spa delivers indulgent spa and body treatments using traditional Asian herbal techniques and organic products like Coconut Religion. A yoga lawn, fully‑equipped 24‑hour gym, a children's club and family‑friendly amenities complement an expansive main infinity pool.
Unique to Maia are its guided sunrise yoga sessions, cooking workshops spotlighting local fishing culture, and half‑day excursions to nearby Eo Gió, Kỳ Co, and Chùa Ông Núi - offering cultural immersion and active engagement beyond the resort.
Perfect for: Couples, families, and wellness‑minded travelers seeking conscious luxury by the sea.
Experience the gentle fusion of coastal breeze, nourishing cuisine and mindful stillness - a stay that fills both heart and horizon with calm.
Highlights
Spacious garden, deluxe, and beachfront pool villas (60–166 m²) with private pools and open‑air showers.
Vi’s open‑kitchen beachside dining and the inventive Ad‑Hoc restaurant inspired by local markets.
Vela Spa offering holistic herbal therapies, plus yoga lawn, gym and resort infinity pool.
Family‑friendly amenities including children’s club, spacious villas, and creative activities.
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Maia nurtures local fishing and farming traditions by sourcing daily fresh ingredients directly from nearby suppliers. Through cooking classes and excursions to Eo Gió and Kỳ Co, guests connect with regional heritage while supporting the livelihoods of rural communities
Set within a restored tropical garden and encircled by preserved coastal greenery, Maia practices on‑site cultivation, plastic reduction, water‑saving in pools, and energy‑efficient lighting. Integration of sustainable materials in construction and reuse initiatives minimize ecological impact while preserving the bay’s biodiversity.
Well‑being at Maia spans from organic, market‑fresh cuisine to Vela Spa’s herbal, plant‑based wellness rituals. Holistic experiences - yoga at sunrise, nutrient‑driven meals, spa therapies, and serene outdoor spaces - cultivate balanced living, nurturing guests’ mind, body, and soul in harmony with nature.
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